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PDFMultiple sclerosis
Research paper
High consumption of coffee is associated with decreased multiple sclerosis risk; results from two independent studies
- Correspondence to Dr A K Hedström, Institute of Environmental Medicine, Karolinska Institutet, Nobels väg 13, Stockholm 17177, Sweden; anna.hedstrom{at}ki.se
Citation
High consumption of coffee is associated with decreased multiple sclerosis risk; results from two independent studies
Publication history
- Received September 2, 2015
- Revised January 6, 2016
- Accepted January 11, 2016
- First published March 3, 2016.
Online issue publication
June 29, 2021
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Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://www.bmj.com/company/products-services/rights-and-licensing/ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/